“…Furthermore, strains of Escherichia coli were isolated in pigs and poultry in China which had high rates of resistance to ampicillin, tetracycline, doxycycline, trimethoprime sulfamethoxazole, amoxicillin, streptomycin, and chloramphenicol (Jiang et al, 2011). Notably, antibiotic resistance was observed in aquaculture and livestock breeding system as well as clinically isolated strains, indicating that potential antibiotic resistance could be transmitted between food and humans (Brooks et al, 2014;Huang et al, 2015). Xiong et al (2015) found a total of 15 ARG subtypes (sulI, sulII, sulIII, tet(M), tet(O), tet(W), tet(S), tet(Q), tet(X), tet(B/P), qepA, oqxA, oqxB, aac(6 0 )-Ib, and qnrS) within four ARG types (sulfonamide, tetracycline, aminoglycoside, and quinolone) in fresh water aquaculture environment and the relative abundance was up to 2.8 Â 10 À2 (ARG copy/16S rRNA copy).…”