2024
DOI: 10.5327/fst.00289
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Characterization of Brazilian Cascade and Chinook hops and their dry-hopped beer

Bernardo Pontes GUIMARÃES,
Romulo Coriolano DUTRA,
Talita Souza CARMO
et al.

Abstract: The flowers (cones) of Hop (Humulus lupulus L.) have extensive applications in the brewery industry and in Brazil, 98% of which is imported. The Brazilian cultivated hops have multiple flowerings, and therefore the cone cultivation period could be shortened. Herein, Cascade and Chinook whole cones cultivated in Brazil were analyzed and compared with American pellets. Following the European Brewery Convention (EBC) methodology, the contents of alpha acids, polyphenols, and essential oils were quantified and use… Show more

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