2018
DOI: 10.16966/2576-5833.115
|View full text |Cite
|
Sign up to set email alerts
|

Characterization of Linear and Chemically Cross-linked Hyaluronic acid using Various Analytical Techniques Including FTIR, ESI-MS, H1 NMR, and SEM

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
8
0

Year Published

2019
2019
2024
2024

Publication Types

Select...
5

Relationship

0
5

Authors

Journals

citations
Cited by 7 publications
(8 citation statements)
references
References 0 publications
0
8
0
Order By: Relevance
“…3C). The peak observed at around 2900 cm −1 in the HAM represented the C-H stretching after cross-linking 33,34 . Another additional small peak at about 1300 cm −1 in the HAM also confirmed Figure 1.…”
Section: Characterization Of Ham Water Absorption Capacity and Opticmentioning
confidence: 99%
“…3C). The peak observed at around 2900 cm −1 in the HAM represented the C-H stretching after cross-linking 33,34 . Another additional small peak at about 1300 cm −1 in the HAM also confirmed Figure 1.…”
Section: Characterization Of Ham Water Absorption Capacity and Opticmentioning
confidence: 99%
“…For instance, HA exhibits suboptimal efficacy due to its inability to form physical (Type 2) hydrogels over a wide range of pH conditions. Additionally, it has a short half-life of about 12 h as it undergoes rapid degradation by the hyaluronase enzymes present in body tissues [5,6]. Therefore, cross-linked (Type 1) HA hydrogel films can overcome the above limitations and provide a robust cosmetic platform.…”
Section: Materials Chemicals and Reagentsmentioning
confidence: 99%
“…Key analytical assays for the characterisation of cross-linked hydrogels include swelling ratio and mesh size. In addition, cross-linked polymers are commonly analysed by Fourier Transform Infrared Spectroscopy (FTIR) and nuclear magnetic resonance spectroscopy (NMR) [1,5]. FTIR and NMR are useful for identifying chemical changes, structural arrangements, and possible cross-linking mechanisms in hydrogels by comparing the chemical structure of the gel with those of its constituents [1].…”
Section: Preparation Of Hyaluronic Acid Hydrogelsmentioning
confidence: 99%
See 2 more Smart Citations