Journal of Agriculture and Food Research
 2024
DOI: 10.1016/j.jafr.2024.101131
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Characterization of the antioxidant activity, identified free radical-relieving components by LC/QTOF/MS and acute oral toxicity studies of Tri-Tharn-Thip tea

Sineenart Sanpinit,
Jo Aan Goon,
Palika Wetchakul
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