“…The structural aspects of glycans have been studied by mass spectrometry (MS) for many years, during the last decade the development of matrix-assisted laser desorption/ionization (MALDI) and electrospray ionization (ESI) MS for this class of compounds has accelerated substantially the acceptance of MS-based methodologies. In the structural analysis of complex glycans originating from various isolated glycoproteins (Carlson, 1968;Dell, 1987;Hellerqvist, 1990;Varki, 1993;Tarentino and Plummer, 1994;Tretter et al, 1991;Faid et al, 2006;Ohtsubo and Marth, 2006;Faid et al, 2007;Morelle et al, 2005a;Morelle et al, 2005b;Morelle et al, 2006b;Morelle et al, 2006c), MALDI-MS in conjunction with exoglycosidase digestion and a tandem (MS/MS) operation have become particularly popular (Küster, Wheeler, Hunter, Dwek and Harvey, 1997).…”