1990
DOI: 10.1007/bf01095092
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Chelates in agriculture

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Cited by 24 publications
(10 citation statements)
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“…). This has already been hypothesized by Clemens et al . This treatment also showed a decrease in the concentrations of Fe, Mn, Zn, and Cu in soybean tissues (Tables and 4).…”
Section: Discussionsupporting
confidence: 84%
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“…). This has already been hypothesized by Clemens et al . This treatment also showed a decrease in the concentrations of Fe, Mn, Zn, and Cu in soybean tissues (Tables and 4).…”
Section: Discussionsupporting
confidence: 84%
“…These results are consistent with those reported by López‐Rayo et al ., where G7 presented a better complexing capacity than G6 for Mn in solution. Clemens et al . also hypothesized that G7 has a higher complexing capacity than G6 due to previous studies that demonstrated its effectiveness in correcting Fe chlorosis in calcareous soils.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Thus, the use of an appropriate Fe-specific chelate can result in increases in solution concentration. While glucoheptonate has been suggested to be an Fe chelate (Clemens et al, 1990), these results indicate that glucoheptonate has no apparent chelation ability in these soils. The stability constants of Fe glucoheptonate and Fe-EDTA are 1.1 and 15.3 (log K), respectively (Martell and Smith, 1974).…”
Section: Ironmentioning
confidence: 55%
“…Chelates are very soluble in water, but only slightly dissociate. The gradual release of micronutrients increases their absorption by plants and prevents their excessive uptake [ 5 , 6 , 7 ]. Regulation (EC) No 2019/1009 of the European Parliament and of the Council of 5 June 2019 on fertilizers legalized fertilising chelators of synthetic origin and complexing substances of natural origin (lignosulfonic acid salts).…”
Section: Introductionmentioning
confidence: 99%