2018
DOI: 10.1016/j.bse.2018.07.003
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Chemical composition of four different species of the Waltheria genus

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Cited by 7 publications
(4 citation statements)
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“…These compounds have been previously reported from Malvaceae species such as Sidastrum micranthum (Gomes et al, 2011), Sida galheirensis (Silva et al, 2006), Sida tuberculata (Vadivel, et al, 2016), and Wissadula periplocifolia (Teles et al, 2015b). Among the flavonoids identified, tiliroside (5) is referred to as the most prevailing flavonoid produced by Malvaceae species (Caridade et al, 2018). Several biological activities have been demonstrated to tiliroside (5), such as antioxidant, vasorelaxant, modulator of bacterial resistance, and anti-inflammatory and larvicidal activity against Ae.…”
Section: Discussionmentioning
confidence: 56%
“…These compounds have been previously reported from Malvaceae species such as Sidastrum micranthum (Gomes et al, 2011), Sida galheirensis (Silva et al, 2006), Sida tuberculata (Vadivel, et al, 2016), and Wissadula periplocifolia (Teles et al, 2015b). Among the flavonoids identified, tiliroside (5) is referred to as the most prevailing flavonoid produced by Malvaceae species (Caridade et al, 2018). Several biological activities have been demonstrated to tiliroside (5), such as antioxidant, vasorelaxant, modulator of bacterial resistance, and anti-inflammatory and larvicidal activity against Ae.…”
Section: Discussionmentioning
confidence: 56%
“…This was followed by Jandouba, with 36.94 CE mg/g DM in male plants, and Nabeul, also with 30.35 CE mg/g DM in male plants, while the provenance of Beja displayed for both male (4.27 CE mg/g DM) and female (4.16 CE mg/g DM) leaves the lowest doses (Figure 2). Richness in TFC in aerial parts of plants was previously reported by Caridade et al (2018) [20]. This affluence in phenolic compounds is probably the cause of the use of M. annua against hair loss in Tunisia.…”
Section: Antioxidant Activity (Aoa)mentioning
confidence: 67%
“…Asperphenamate, first discovered from Aspergillus flavipes in 1977 ( Clark et al, 1977 ), was since found to be produced by a wide range of Aspergillus ( Samson et al, 2011 ; Zheng et al, 2013 ; Ratnaweera et al, 2016 ; Hou et al, 2017 ) and Penicillium ( Frisvad et al, 2004 , 2013 ) species. Additionally, the compound has also been isolated in trace amounts from a number of unrelated plant species ( Wu et al, 2004 ; Dang et al, 2014 ; Zhou et al, 2017 ; Bunteang et al, 2018 ; Caridade et al, 2018 ), suggesting endophytic fungi being the actual producers, rather than the plants. Although asperphenamate is mainly known for its antitumour activity and immense synthetic chemists interest in asperphenamate backbone modification ( Li et al, 2012 ; Yuan et al, 2012 , 2018 , 2019 , 2020 ; Liu et al, 2016 ), recent studies have also shown asperphenamate to be a potential neuroinflamatory inhibitor ( Zhou et al, 2017 ), and to possess anti-HIV ( Bunteang et al, 2018 ) and antidiabetic ( Del Valle et al, 2016 ) properties.…”
Section: Introductionmentioning
confidence: 99%