“…Although in 2019 the European Food Safety Authority expressed concerns regarding human health due to the possible genotoxicity and developmental neurotoxicity caused by the organophosphate pesticides (Food Safety News, 2019), and, despite a ban on those agents in certain European countries (Foong et al, 2020) and California (Huang et al, 2020), its use is of great importance in many other countries (Aktar et al, 2009; Degrendele et al, 2016; Sumon et al, 2018; Yadav et al, 2015). Indeed, organophosphates are pesticides widely used today in agriculture as well as in the control of scorpions (Albuquerque et al, 2009; Carvalho‐Neto, 1994; Dewer et al, 2016; Ding et al, 2019; Environmental Protection Agency, 1991; Kralj et al, 2007; Ramires et al, 2011; Shaffo et al, 2018), reaching up to 15% of the total insecticides on the market (Sparks & Nauen, 2015). In many instances, organophosphates also are used in combination with insecticides of different types (Feroz, 2020).…”