SUMMARYAt 15 C, axenically germinated spores of Mycotypha microspora gave rise to transient yeast-phase growth before the establishment of hyphal development. At this temperature, germination in the presence of spores of Piptocephalis fimbriata resulted in the persistence of the yeast-phase, few hyphae being formed. Where hyphae were produced these either reverted to the yeast-phase, became severely attenuated, gave rise to dwarf sporophores or died. Such mycoparasite-mediated effects did not occur at 20°C. When Mortierella vinacea was used as a host in similar experiments there was no yeast-phase growth but severe stunting of hyphae occurred initially, followed by recovery and normal growth. Using Circinella mucoroides, there was again no yeast-phase but there was massive death of host hyphae without any apparent disturbances to their morphology. These observations are discussed in relation to the physiological and ecological consequences of mycoparasitism.