Chemical Strategy for Weed Management in Sugar Beet

Mehdizadeh, Mohammad; Mehdizadeh, Zoleikha; Siddiqui, Shahida Anusha; Kazemi, Seyed Mahmood; Choudhury, Atun Roy; Tampubolon, Koko; Mehdizadeh, Mostafa

doi:10.1007/978-981-19-2730-0_18

Cited by 2 publications

(2 citation statements)

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“…The training and clinical education led to a change in the behavior of undergraduate students. Studies evidence that globally the medical fraternity believes in the therapeutic properties of cannabis [115,116]. However, due to lack of knowledge, especially componentspecific, recommendations may not be confident and may be deficient [97,116].…”

Section: Smoking Various Types Of Pain Reliefmentioning

confidence: 99%

Cultural, Social and Psychological Factors of the Conservative Consumer towards Legal Cannabis Use—A Review since 2013

et al. 2022

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Cannabis consumption has become the center of much debate globally. The positive public perception of the medicinal benefits of cannabis and the rise of recreational usage of cannabis necessitate dramatic changes in cannabis reform policy. As a consequence, there is an increase in cannabis legalization around the globe, although it is still facing many rejections. It is crucial to understand the factors affecting public acceptance of cannabis use to support the contextualization and success of cannabis legalization. This review aims to address consumer cultural, social and psychological factors regarding the legal use of cannabis. Based on this review, cultures influence the endorsement or rejection of cannabis use depending on political views, religious sentiments and affiliated subcultures (adult, youth and adolescent subcultures). Regarding the social factors, socioeconomic status, measured by income, education level and occupation, is a key determinant of cannabis use. The beliefs opposing cannabis legalization are due to the negative stigma surrounding cannabis use. Nevertheless, growing awareness about the pharmaceutical and therapeutic effects of cannabis has led to an increase in positive attitudes towards cannabis legalization. Thus, dissemination of cannabis use benefits reaffirmed by scientific evidence could be a strategic way to alleviate the public’s negative feedback on cannabis legalization.

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Section: Smoking Various Types Of Pain Reliefmentioning

confidence: 99%

Cultural, Social and Psychological Factors of the Conservative Consumer towards Legal Cannabis Use—A Review since 2013

et al. 2022

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“…On the other hand, the phytochemical composition of the species is affected by the genetic fund (Janatová et al., 2018; Manthey et al., 2021), environmental factors (Danziger & Bernstein, 2021), as well as some anatomical features (Mehdizadeh et al., 2022). However, the cultivation of cannabis indoors for medical purposes is often the subject of illegal production, making it difficult to compare and prove certain levels of phytochemicals in the plant.…”

Section: Introductionmentioning

confidence: 99%

Are cannabidiol (CBD) levels in consumer food products well tested?—A review

Siddiqui,

Fidan,

Stankov

et al. 2023

Food Frontiers

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There are differing views on cannabis and phytocannabinoid usage in diverse domains of application. This review explores the advantages and drawbacks of using cannabis and phytocannabinoids, including their effects on human health, in addition to highlighting the need for precise and repeatable analytical methods for quantifying controlled phytocannabinoids in consumer cannabidiol (CBD) products and foods. The composition and characteristics of the phytochemicals found in cannabis, the advantages and disadvantages of controlled and uncontrolled phytocannabinoids, and the need for regulation and standardization in the use of cannabis and products containing phytocannabinoids are all covered in this review of the pertinent literature. Cannabinoids used illegally can have negative consequences, but controlled phytocannabinoids found in consumer CBD products are relatively safe and unlikely to cause any adverse effects. It is necessary to restrict the amount of CBD in foods and consumer products in order to ensure safety. To measure the amount of restricted phytocannabinoids in these products, accurate analytical techniques are also required. In order to increase the use of cannabis among consumers, more research is needed to improve our understanding of the bioavailability and metabolic pathways of these compounds. Furthermore, consumers want clear and uniform federal rules governing the amount of CBD in food products in order to ensure correct dosing. To promote safe and responsible use, cannabis and phytocannabinoids must be carefully considered, regulated, and standardized. It is necessary for consumers to have clear, consistent standards governing the percentage of CBD in their food products. As a result, they would know the exact amount of CBD in their products.

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Chemical Strategy for Weed Management in Sugar Beet

Cited by 2 publications

References 70 publications

Cultural, Social and Psychological Factors of the Conservative Consumer towards Legal Cannabis Use—A Review since 2013

Cultural, Social and Psychological Factors of the Conservative Consumer towards Legal Cannabis Use—A Review since 2013

Are cannabidiol (CBD) levels in consumer food products well tested?—A review

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