Monobenzoylation of triols (6‐O‐silylated glycopyranosides) or diols (4,6‐O‐benzylidenated glycopyranosides) with benzoyl chloride and triethylamine at −60° to 23° is promoted by catalytic amounts of ditertiary 1,2‐diamines. The regioselectivity depends mostly on the structure of the alcohols; it is modulated by the configuration and constitution of the diamines, as shown by comparing the effect of Oriyama's catalyst ((S)‐1 and (R)‐1), N,N,N′,N′‐tetramethylethylenediamine (TMEDA), N,N,N′,N′‐tetraethylethylenediamine (TEEDA), Et3N, and EtNMe2. The effect of the catalysts on the reactivity is impaired by their steric hindrance. In agreement with the modest enantioselectivity of the mono‐ and dibenzoylation of rac‐cyclohexane‐1,2‐diol in the presence of Oriyama's catalyst, the influence of these diamines on the regioselectivity is rather limited. While associated with procedural simplicity, these catalysts lead, in a few cases, to higher yields of a single benzoate than established methods, viz. in the preparation of the 3‐O‐benzoyl β‐D‐glucopyranoside 4, the 2‐O‐benzoyl α‐D‐galactopyranoside 22, the 3‐O‐benzoyl α‐D‐galactopyranoside 23, and the benzylidenated 2‐O‐benzoyl α‐D‐galactopyranoside 44. The regioselective benzoylation of the benzylidenated β‐D‐mannopyranoside 47, leading to 48, appears to be new.