2019
DOI: 10.1080/02255189.2019.1574005
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China’s changing food system: top-down and bottom-up forces in food system transformations

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Cited by 11 publications
(6 citation statements)
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“…The author's hybrid model takes the model from Franklin and Ripley (1983), which consists of 3 parts of achievement, namely: (1) The level of compliance with the applicable provisions, (2) Smooth implementation of function routines, (3) Realisation of the desired performance and impact. The model for implementing this policy is an appropriate alternative considering the results of previous studies that have achieved glory in the Chinese empire (Si & Scott, 2019). Si and Scott (2019) explained that the Chinese government's policy system in managing food security refers to the hybrid model.…”
Section: Literature Reviewmentioning
confidence: 99%
See 1 more Smart Citation
“…The author's hybrid model takes the model from Franklin and Ripley (1983), which consists of 3 parts of achievement, namely: (1) The level of compliance with the applicable provisions, (2) Smooth implementation of function routines, (3) Realisation of the desired performance and impact. The model for implementing this policy is an appropriate alternative considering the results of previous studies that have achieved glory in the Chinese empire (Si & Scott, 2019). Si and Scott (2019) explained that the Chinese government's policy system in managing food security refers to the hybrid model.…”
Section: Literature Reviewmentioning
confidence: 99%
“…The model for implementing this policy is an appropriate alternative considering the results of previous studies that have achieved glory in the Chinese empire (Si & Scott, 2019). Si and Scott (2019) explained that the Chinese government's policy system in managing food security refers to the hybrid model. The results of this study found success that has created a new method of renewal.…”
Section: Literature Reviewmentioning
confidence: 99%
“…Through their pictures of boiling caramel, their selfies with Chun Ge, their stories sparkling with rural knowledge and peasant anecdotes, the "returned youth" are contributing to the shaping of a new representation of peasant agriculture in China. For the past 15 years or so, on the fringes of rural development policies, alternative agri-food networks (AAFNs) have been contributing to political and economic change in the Chinese countryside (Si, Schumilas, and Scott 2015;Si and Scott 2019;Guo 2020). 4 They are giving rise to a new form of young entrepreneurs, who promote an ethics of "peasant agroecology" to develop urban markets for "safe" farm products.…”
Section: Peasant Farming Movements and Young Entrepreneurs In Contemp...mentioning
confidence: 99%
“…Ouyang et al (2020) investigated the top-down and bottom-up approaches to environmental governance in China in a case of the river chief system. In addition, Si and Scott (2019) studied the top-down and bottom-up forces in China's development policy in the study of changing food system.…”
Section: Introducing Bottom-up Changesmentioning
confidence: 99%