2018
DOI: 10.1016/j.fct.2018.06.017
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Chitosan extracted from marine biowaste mitigates staphyloxanthin production and biofilms of Methicillin- resistant Staphylococcus aureus

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Cited by 42 publications
(23 citation statements)
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“…Slime production in S. aureus increases the ability of bacterial colonization on host tissue and enhances the persistence of bacteria and develops resistance to host immune responses (Ammendolia et al, 1999; Podbielska et al, 2010; Milanov et al, 2010). Several reports are available for the inhibition of slime synthesis by antibiofilm agents (Gowrishankar et al, 2012; Ansari et al, 2015; Rubini et al, 2018b). In our study we used CRA plate assay to qualitatively assess the impact of myrtenol on slime production.…”
Section: Discussionmentioning
confidence: 99%
“…Slime production in S. aureus increases the ability of bacterial colonization on host tissue and enhances the persistence of bacteria and develops resistance to host immune responses (Ammendolia et al, 1999; Podbielska et al, 2010; Milanov et al, 2010). Several reports are available for the inhibition of slime synthesis by antibiofilm agents (Gowrishankar et al, 2012; Ansari et al, 2015; Rubini et al, 2018b). In our study we used CRA plate assay to qualitatively assess the impact of myrtenol on slime production.…”
Section: Discussionmentioning
confidence: 99%
“…Chitosan and chitosan derivatives in different structural forms (e.g., chemical modified ones, nanoparticles, conjugation with other polymers, conjugation with antibiofilm nanoparticles, and vehicles for drugs) exhibit antibiofilm effects against microbial biofilm [ 47 ]. Such materials in food industry or for personal use can prevent the intake of pathogens which is responsible for enteric infections, especially methicillin-resistant Staphylococcus aureus [ 163 ], vancomycin-resistant Staphylococcus aureus [ 164 ], and Listeria [ 165 , 166 ].…”
Section: Antibiofilm Properties Of Chitosan and Chitosan Derivativesmentioning
confidence: 99%
“…A range of dietary oligosaccharides, such as lactosucrose, galactooligosaccharides, fructooligosaccharides, and isomaltooligosaccharides, have nutritional supplement properties [8,9]. Chitosan (CS) is a polymer obtained by the deacetylation of chitin extracted from the exoskeletons of crustaceans [10], which possesses diverse biological and pharmacological effects, including antitumor, anti-inflammatory, antioxidant, anticoagulant, wound healing, antimicrobial, anti-obesity, and antidiabetic activities [11,12,13]. As a main marine natural compound, CS is a much sought after bioresource due to its therapeutic value, stability, biodegradability, biocompatibility and low toxicity.…”
Section: Introductionmentioning
confidence: 99%