Background
The epidemiologic association between alcohol and rosacea is unclear and inconsistent based on prior cross-sectional or case-control studies.
Objective
We conducted a cohort study to determine the association between alcohol intake and the risk of incident rosacea.
Methods
A total of 82,737 women were included from the Nurses’ Health Study II (1991–2005). Information on alcohol intake was collected every four years during follow-up. Information on history of clinician-diagnosed rosacea and year of diagnosis was collected in 2005.
Results
Over 14 years of follow-up, we identified 4,945 incident cases of rosacea. Compared with never drinkers, increased alcohol intake was associated with a significantly elevated risk of incident rosacea (P for trend<0.0001). The multivariable-adjusted HRs (95% CIs) were 1.12 (95% CI 1.05–1.20) for alcohol intake of 1–4 g/day, and 1.53 (1.26–1.84) for ≥30 g/day. The associations remained consistent across categories of smoking status. Further examination of types of alcoholic beverage consumed revealed that white wine (P for trend <0.0001) and liquor intake (P for trend =0.0006) were significantly associated with higher risk of rosacea.
Limitations
This was an epidemiologic study without examination into etiologic mechanisms.
Conclusions
Alcohol intake was significantly associated with an increased risk of incident rosacea in women.