“…Regarding the Italian Blue Zone, which is the focus of this article, it is limited to the central-eastern mountainous area of Sardinia, where historically the inhabitants are mainly shepherds and where a similar prevalence of female and male centenarians has been found (Pes et al, 2015). A variety of evidence suggests that different factors contribute to the successful aging of the older individuals living in the Sardinian Blue Zone; specifically, genetic, physiological metabolic and environmental factors, dietary habits (i.e., moderate consumption of meat and dairy products and a high intake of plant-based products), lifestyle, and some positive psychological characteristics have been pointed out (e.g., Manca et al, 2021;Nieddu et al, 2020;Pes et al, 2013). In terms of the psychological markers of successful aging, a research trend has highlighted that cognitively healthy (i.e., assessed through the Mini-Mental State Examination and a battery of working memory tasks) community-dwelling older people of the Sardinian Blue Zone reported fewer depressive signs (e.g., , and better psychological well-being (e.g., than peers presenting the same cognitive and socio-demographic characteristics (e.g., global cognitive efficiency, age, gender, education level) and a similar very simple lifestyle, but who were recruited in a rural area of northern Italy.…”