“…However, as mentioned earlier, citrullination robustly affects protein structure and folding [6,8,9], and research has confirmed that citrullination can regulate the processing of MHC-II antigens through the generation and destruction of epitopes, resulting in the loss of immune tolerance to citrullinated proteins. Moreover, most changes in antigen processing caused by citrullination lead to the generation of new or enhanced original antigenic epitopes, possibly leading to extensive alterations in the self-antigenic peptide repertoire produced by antigen-presenting cells (APCs) [18]. Citrullination is prevalent in autoimmune diseases and cancer, such as rheumatoid arthritis (RA) [42,43], diabetes [44,45], psoriasis [46], Alzheimer's disease (AD) [47][48][49], multiple sclerosis [12,50] and various cancers [13].…”