“…Sialylated HMOs are mainly composed of 3′-sialyllactose (3′-SL), 6′-sialyllactose (6′-SL), LS-tetra-saccharide a (LSTa), LS-tetra-saccharide b (LSTb), LS-tera-saccharide c (LSTc), and disialyllacto-N-tetraose (DSLNT) ( 17 , 18 ) ( Figure 2A ), and the concentration of them is about 1,000–3,300 mg/L in the colostrum and droped to about 135–2,150 mg/L in the matured human milk ( Table 1 ). Among all sialylated HMOs, the content of sialyllactose (SL) is the highest, with an estimated concentration of 170–500 μg/mL for 6′-SL in mature breast milk ( 6 , 22 – 24 ). SL play important roles in neonatal gut maturation, prevention of pathogen invasion, immune regulation, and prebiotic function ( 33 ).…”