2014
DOI: 10.1007/s10295-013-1385-0
|View full text |Cite
|
Sign up to set email alerts
|

Cloning, characterization and application of a glyceraldehyde-3-phosphate dehydrogenase promoter from Aspergillus terreus

Abstract: It is important to develop native and highly efficient promoters for effective genetic engineering of filamentous fungi. Although Aspergillus terreus is an important industrial fungus for the production of itaconic acid and lovastatin, the available genetic toolbox for this microorganism is still rather limited. We have cloned the 5' upstream region of the glyceraldehyde-3-phosphate dehydrogenase gene (gpd; 2,150 bp from the start codon) from A. terreus CICC 40205 and subsequently confirmed its promoter functi… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

1
20
0
1

Year Published

2014
2014
2019
2019

Publication Types

Select...
6

Relationship

4
2

Authors

Journals

citations
Cited by 28 publications
(22 citation statements)
references
References 29 publications
1
20
0
1
Order By: Relevance
“…The spores were cultured on potato dextrose agar (PDA) at 30°C for 5 days. The 2.5 × 10 7 spores were inoculated into 55 ml itaconic acid production medium (IPM, pH 3.25) (Huang et al 2014a) in a 500-ml shake flask, and the mycelium precultivation was carried out on a rotary shaker at 220 rpm and 37°C. After cultivation for 20 h, 5 ml of the seed cultures were directly transferred into 50 ml of IPM (the normal condition) or IPM with extra 40 g/L of itaconic acid (the I40 condition, pH 3.25) in 500-ml shake flasks and cultivated on a rotary shaker at 220 rpm and 37°C.…”
Section: Strains and Growth Conditionsmentioning
confidence: 99%
“…The spores were cultured on potato dextrose agar (PDA) at 30°C for 5 days. The 2.5 × 10 7 spores were inoculated into 55 ml itaconic acid production medium (IPM, pH 3.25) (Huang et al 2014a) in a 500-ml shake flask, and the mycelium precultivation was carried out on a rotary shaker at 220 rpm and 37°C. After cultivation for 20 h, 5 ml of the seed cultures were directly transferred into 50 ml of IPM (the normal condition) or IPM with extra 40 g/L of itaconic acid (the I40 condition, pH 3.25) in 500-ml shake flasks and cultivated on a rotary shaker at 220 rpm and 37°C.…”
Section: Strains and Growth Conditionsmentioning
confidence: 99%
“…So far, the only investigated native promoter from A. terreus is the gpd promoter, which has been successfully applied in driving vgb (the Vitreoscilla hemoglobin gene) overexpression in A. terreus [16]. PgpdA from A. nidulans was by far the most frequently used promoter for genetic modification of A. terreus [17,18].…”
Section: Introductionmentioning
confidence: 99%
“…The spores were cultured on AMMB agar [Aspergillus minimal medium (AMM, http://www.fgsc.net/ methods/anidmed.html) with 5 g wheat bran l -1 ] at 32°C for 7 days. Further cultivation was carried out in 500 ml non-baffled shake-flasks containing 55 ml itaconic acid production medium (IPM) on a rotary shaker at 200 rpm and 37°C (Huang et al 2014c). …”
Section: Strains Medium and Cultivation Conditionsmentioning
confidence: 99%
“…The genetargeting element of ATEG_04633 was constructed as follows: The selectable marker hph was amplified from pG3H (Huang et al 2014c) using primer hph-F/ hph-R. The flanking regions of ATEG_04633 were amplified from the genome of A. terreus CICC40205 using primer pairs U4633-F/U4633-R and D4633-F/ D4633-R respectively, and then fused with hph by fusion PCR.…”
Section: Characterization Of the Mutantsmentioning
confidence: 99%
See 1 more Smart Citation