2017
DOI: 10.1128/iai.00855-16
|View full text |Cite
|
Sign up to set email alerts
|

CodY Promotes Sporulation and Enterotoxin Production by Clostridium perfringens Type A Strain SM101

Abstract: Clostridium perfringens type D strains cause enterotoxemia and enteritis in livestock via epsilon toxin production. In type D strain CN3718, CodY was previously shown to increase the level of epsilon toxin production and repress sporulation. C. perfringens type A strains producing C. perfringens enterotoxin (CPE) cause human food poisoning and antibiotic-associated diarrhea. Sporulation is critical for C. perfringens type A food poisoning since spores contribute to transmission and resistance in the harsh food… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
27
0

Year Published

2018
2018
2025
2025

Publication Types

Select...
9

Relationship

2
7

Authors

Journals

citations
Cited by 25 publications
(28 citation statements)
references
References 41 publications
1
27
0
Order By: Relevance
“…In liquid, just a single gene encoding a transcriptional regulator, abrB, was expressed at higher levels ( Table 1). AbrB is a global transcriptional regulator that has been shown to be involved in the regulation of sporulation [13] and biofilm formation [14] in C. perfringens. It seems likely that differential expression of abrB in liquid may be due to differences in the nutritional state of the cells, since the CodY protein, which responds to nutritional signals, is a regulator of abrB expression in other strains of C. perfringens [13].…”
Section: Resultsmentioning
confidence: 99%
“…In liquid, just a single gene encoding a transcriptional regulator, abrB, was expressed at higher levels ( Table 1). AbrB is a global transcriptional regulator that has been shown to be involved in the regulation of sporulation [13] and biofilm formation [14] in C. perfringens. It seems likely that differential expression of abrB in liquid may be due to differences in the nutritional state of the cells, since the CodY protein, which responds to nutritional signals, is a regulator of abrB expression in other strains of C. perfringens [13].…”
Section: Resultsmentioning
confidence: 99%
“…Measurement of GUS activity. Plasmid pJIR750-sigFp-Gus, prepared previously, was utilized as a ␤-glucuronidase (GUS) reporter vector to monitor expression from the promoter of the spoIIA operon, which encodes the SigF alternate sigma factor (34). For this purpose, 0.2-ml aliquots of F4969 or F4969::nanR transformed with the pJIR750-sigFp-Gus vector were incubated overnight in FTG medium at 37°C, followed by inoculation at 0.2 ml into 10 ml of MDS medium and growth at 43°C for 5 h. The OD 600 of each 5-h culture was measured and cells were collected by centrifugation.…”
Section: Methodsmentioning
confidence: 99%
“…CodY, first identified in Bacillus subtilis (Slack, Serror, Joyce, & Sonenshein, ), is a DNA‐binding protein and a global regulator of metabolism and virulence genes in nearly all low G+C Gram‐positive pathogens, including Bacillus, Clostridium, Staphylococcus, Streptococcus, Enterococcus and Listeria spp. (Brinsmade, ; Colomer‐Winter, Flores‐Mireles, Kundra, Hultgren, & Lemos, ; Daou et al, ; Geiger & Wolz, ; Li, Freedman, Evans, & McClane, ; Mlynek et al, ; Richardson, Somerville, & Sonenshein, ). The DNA‐binding affinity of CodY from B. subtilis and most other species is increased by interaction with two types of ligands, the branched‐chain amino acids (isoleucine, leucine and valine) and GTP (Han et al, ; Richardson et al, ; Sonenshein, ).…”
Section: Introductionmentioning
confidence: 99%