2013
DOI: 10.3390/resources2030184
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Collaborative Consumption: Towards a Resource-Saving Consumption Culture

Abstract: Resource efficiency in production and technological innovations are inadequate for considerably reducing the current use of natural resources. Both social innovations and a complementary and equally valued strategy of sustainable consumption are required: goods must be used longer, and services that support collaborative consumption (CC) patterns must be extended. "Using rather than owning" strategies, such as product sharing, have the potential to conserve resources. Based on the results of different German s… Show more

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Cited by 195 publications
(140 citation statements)
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“…Collaborative consumption is a rising trend with dematerialisation potentials in different consumption components [72]. However, if sharing consumer goods largely increases, rebound effects should actively be avoided in terms of both the overall amount of different products in use and their potential overall energy consumption and especially the potentially increasing car use for providing and acquiring products and services.…”
Section: Discussionmentioning
confidence: 99%
“…Collaborative consumption is a rising trend with dematerialisation potentials in different consumption components [72]. However, if sharing consumer goods largely increases, rebound effects should actively be avoided in terms of both the overall amount of different products in use and their potential overall energy consumption and especially the potentially increasing car use for providing and acquiring products and services.…”
Section: Discussionmentioning
confidence: 99%
“…Product service systems and for-profit peer-to-peer services like Uber, TaskRabbit and Airbnb have been argued as reshaping production and service delivery, thus creating a form of re-engineered consumption Sundararajan, : no page . The benefits of this apparent re-engineering is said to include efficiency gains, the mitigation of greenhouse gas emissions and the fostering of greater social capital (Belk, 2007;Botsman & Rogers, 2010;Leismann et al, 2013). In short, the SE is proposed as no less than a new model of consumption…in which consumers embrace services that enable them to access products on demand rather than owning them, thus becoming users World Economic Forum, : .…”
Section: Is Sharing Really Caring? Questioning Social and Environmentmentioning
confidence: 99%
“…In collaborative consumption, access to a good rather than ownership is of relevance (Belk, 2014;Botsman and Rogers, 2010;Leismann et al, 2013). Consumers share goods via car sharing companies (Bardhi and Eckhardt, 2012), toy lending libraries (Ozanne and Ozanne, 2011), and many other services, such as tool lending workshops and community gardens, owning neither the cars nor the toys or tools or jointly grown vegetables, but instead, having access to them.…”
Section: Introductionmentioning
confidence: 99%