1989
DOI: 10.1021/es00181a013
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Collection and quantitation of methoxylated phenol tracers for atmospheric pollution from residential wood stoves

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Cited by 187 publications
(168 citation statements)
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“…The proportions between specific methoxyphenols varied with combustion conditions, but were similar to those reported in an American study of chimney wood smoke [2]. The results in Table 2 are consistent with reported maximum proportions at lower temperatures for methoxyphenols than for the phenols without methoxyl groups [1,10].…”
Section: Smoke Samplessupporting
confidence: 86%
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“…The proportions between specific methoxyphenols varied with combustion conditions, but were similar to those reported in an American study of chimney wood smoke [2]. The results in Table 2 are consistent with reported maximum proportions at lower temperatures for methoxyphenols than for the phenols without methoxyl groups [1,10].…”
Section: Smoke Samplessupporting
confidence: 86%
“…The three isomeric ethylphenols and several isomeric dirnethylphenols were smaller components. Similar proportions between phenol and alkylphenols have been reported in chimney studies of wood smoke by other methods [2].…”
Section: Smoke Samplessupporting
confidence: 81%
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“…Other MPs were deemed unsuitable because their prevalence as food additives (vanillin and eugenol) is likely to confound their use as markers of inhaled wood smoke. In contrast, the lower molecular weight MPs (guaiacol, syringol, and their simple alkyl-substituted analogs) are relatively abundant in wood smoke (Hawthorne et al, 1989;Schauer et al, 2001), do not undergo extensive phase one metabolism (Miller et al, 1974;Ogata et al, 1995), and show potential utility as biomarkers of woodsmoke exposure. The lack of association between measured woodsmoke exposure and urinary syringols in our current study is in contrast to our earlier reports (Dills et al, 2006;Clark et al, 2007).…”
Section: Discussionmentioning
confidence: 99%