The kinetics of oxidation of glycine by N-bromophthalimide (NBP) were studied in the presence of an anionic surfactant, sodium dodecyl sulfate, in acidic medium at 308 K. The rate of reaction was found to have first-order dependence on [NBP] and fractional-order dependence on [glycine] and [H + ]. The addition of reduced product of the oxidant had no significant effect on the rate of reaction. Increasing [Hg(OAc) 2 ] and [Br -] increased the rate of reaction, whereas a change in ionic strength (µ) of the medium had no effect on oxidation velocity. The rate of reaction decreased with a decrease in dielectric constant of the medium. HCN was identified as the main oxidation product of the reactions. The various activation parameters have been computed. A suitable mechanism consistent with the experimental findings has been proposed. The index of cooperativity and the micelle binding constant have been calculated.Surfactants are amphipathic molecules with both hydrophobic and hydrophilic properties. When these molecules are dissolved in water they can achieve segregation of their hydrophobic portions from the solvent by self-aggregation. Aggregates of these surfactants, known as micelles, are responsible for altering the rates of organic reactions in aqueous surfactant solutions. Additions of surfactants to mixtures of chemical reactants are considered in view of the following: first, to further understand factors that influence the rates of reaction; second, to gain additional insight into the exceptional catalysis of enzymatic reactions; and third, to explore the utility of micellar systems for the purpose of synthesis. The micellar catalysis in chemical reactions is well reported (1-7). The hydrophobic and electrostatic forces in the presence of surfactants influence the rates of several redox reactions (8-17). The observed rate of reaction depends on the association between the reactants and micellar aggregates. Different models have been proposed to describe the reactions in the presence of micelles.Glycine occurs about every third amino acid in collagen, the most abundant protein in the body. It can be used directly as an energy source or for synthesis of glucose to supply blood sugar. It is required for porphyrin synthesis to initiate the pathway leading to heme formation. Every cell function involving formation of RNA or DNA is glycinedependent because of its role in purine biosynthesis. The importance of glycine in brain function is illustrated by the finding that nonketotic hyperglycinemia is associated with early myoclonic encephalopathy that may respond to vitamin B 6 (18).Previous work on the oxidation and halogenation of glycine by N-halo compounds has received considerable attention (19-28); however, very limited work on the kinetics of oxidation of glycine by N-halo compounds has been documented (29-31). A perusal of the literature shows that the reactivity of N-bromophthalimide (NBP) could be compared with that of other N-bromoimides such as N-bromosuccinimide (NBS) and N-bromosaccharin (NBSA). NB...