Combination of Water-Saving Irrigation and Nitrogen Fertilization Regulates Greenhouse Gas Emissions and Increases Rice Yields in High-Cold Regions, Northeast China

Abstract

Increased rice production, which benefitted from cropping areas expansion and continuous N applications, resulted in severe increases in greenhouse gases (GHG) emissions from 1983 to 2019 in Heilongjiang Province, China. Therefore, field trials were performed in the high-cold Harbin region, Northeast China, to determine the efficiency of incorporating water regimes with N fertilization in minimizing the impact of rice production on GHG emissions. Two water-saving irrigation strategies, intermittent irrigation (W1) and control irrigation (W2), were used relative to continuous flooding (W0), and we combined them with six fertilized treatments. Our results demonstrated that W1 and W2 significantly decreased seasonal CH4 emissions by 19.7–30.0% and 11.4–29.9%, enhanced seasonal N2O emissions by 77.0–127.0% and 16.2–42.4%, and increased significantly yields by 5.9–12.7% and 0–4.7%, respectively, compared with W0. Although trade-offs occurred between CH4 and N2O emissions, W1 and W2 resulted in significant reductions in global warming potential (GWP). Moreover, low N rates (<120 kg N ha−1) performed better in GWP than high N rates. N fertilization and irrigation regimes had remarkable effects on rice yields and GWP. In conclusion, the incorporation of W1 and a N application under 120 kg N ha−1 could simultaneously mitigate GWP while enhancing production in black soils in high-cold Northeast China.

Long-Term Straw Incorporation under Controlled Irrigation Improves Soil Quality of Paddy Field and Rice Yield in Northeast China

“…Furthermore, the limited availability of irrigation resources in Plants 2024, 13, 1357 3 of 16 agriculture has expedited the promotion of local water-saving irrigation techniques [45]. Some studies have pointed out that the combination of water-saving irrigation and nitrogen fertilizer improved rice yield in Northeast China [46]; however, the studies under longterm straw incorporation conditions are not sufficient. Therefore, the objectives of this study were: (1) to analyze the effects of different straw incorporation years and irrigation regimes on soil nutrients, and (2) to screen the indicators of the MDS to calculate the SQI and thus to assess the effects of straw incorporation years and different irrigation regimes on the soil quality of paddy fields.…”