“…Malaysia's multi-ethnic society and strategic location as a traffic centre along the Strait of Malacca have fostered a diverse range of cuisines and specialties, blending Malay, Chinese, Indian, and European influences, among others. Malaysia's unique tropical climate and multicultural heritage have fostered a diverse range of cuisines and specialties, blending Malay, Chinese, Indian, and European influences, among others (Mohamad et al, 2023: Syed Mohamed, 2018). Malaysia's unique tropical climate and multicultural heritage have fostered a diverse range of cuisines and specialties, blending Malay, Chinese, Indian, and European influences, among others.…”