2022
DOI: 10.3390/w14091493
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Combining Precision Viticulture Technologies and Economic Indices to Sustainable Water Use Management

Abstract: The scarcity of water due to climate change is endangering worldwide the production, quality, and economic viability of growing wine grapes. One of the main mitigation measures to be adopted in the viticulture sector will be an adequate irrigation strategy. Irrigation involves an increasing demand for water, a natural limited resource with increasing availability problems for the foreseeable future. Therefore, the development of a precision irrigation system, which is able to manage the efficient use of water … Show more

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Cited by 15 publications
(14 citation statements)
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References 63 publications
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“…Finco et al [ 19 ] proposed an innovative software platform (Smart Vitis) based on remote and proximal sensors that can be used to monitor the water status of the vine. This can be a good tool for handling spatial and temporal differences; therefore, it contributes to optimizing irrigation.…”
Section: Resultsmentioning
confidence: 99%
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“…Finco et al [ 19 ] proposed an innovative software platform (Smart Vitis) based on remote and proximal sensors that can be used to monitor the water status of the vine. This can be a good tool for handling spatial and temporal differences; therefore, it contributes to optimizing irrigation.…”
Section: Resultsmentioning
confidence: 99%
“…Although winegrowers emphasize soil management or better timing of harvest, water management is becoming a more important issue due to the global warming ([ 77 ]). However, vine irrigation can be expensive ([ 19 ]), but this can be easily compensated for by the price premium of high-quality berries over standard berries ([ 78 ]). Moreover, higher and more stable yields should also be kept in mind.…”
Section: Discussionmentioning
confidence: 99%
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“…Recently, a novel in vivo sensor, named "bioristor", was developed, patented, and applied in plants [18,19,20,21]. Bioristor provided new insights in the dynamic changes of the chemical composition of the sap in the xylem occurring in drought-stressed tomato and grapevine plants [18,19].…”
Section: Referencementioning
confidence: 99%
“…Recently, a novel in vivo sensor, named "bioristor", was developed, patented, and applied in plants [18,19,20,21]. Bioristor provided new insights in the dynamic changes of the chemical composition of the sap in the xylem occurring in drought-stressed tomato and grapevine plants [18,19]. The bioristor has been used as a smart sensor for precision phenotyping in greenhouse conditions to fine tune the regulation of Vapor Pressure Deficit (VPD) and achieve increased water use efficiency and yield [19] [26].…”
Section: Referencementioning
confidence: 99%