“…On the other hand, phytoplankton cells are rich in proteins, polysaccharides, lipids, vitamins, and polyunsaturated fatty acids, which have stirred up great attention as a promising potential feedstock for biofuel, nutraceuticals, animal and aquaculture feed production [10,14]. Many species have been used for commercial development, such as Dunaliella salina, Isochrysis galbana, Spirulina (or Arthrospira), Haematococcus pluvialis, and Scenedesmus obliquus [2,6,10].…”