“…In particular case of olive orchards, this effect is even greater, because adventitious flora is frequently removed through tillage in order to reduce the competition for water with the olive tree (Espejo‐Pérez, Rodríguez‐Lizana, Ordóñez, & Giráldez, ). This practice increases the soil erosion risk (Fernández‐Romero, Parras‐Alcántara, Lozano‐García, Clark, & Collins, ; Lee, Chang, Chang, & Ok, ), because it leaves it unprotected against heavy rains (Pastor, ). The result is a strong hydraulic erosion, which produces substantial soil loss in olive orchards (Cerdà, Lavee, Romero‐Díaz, Hooke, & Montanarella, ; Gómez et al, ), getting over 400 Mg ha −1 in some extreme downpours (Vanwalleghem & Giráldez, ).…”