2021
DOI: 10.1016/j.drugpo.2019.07.004
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Communicating THC levels and ‘dose’ to consumers: Implications for product labelling and packaging of cannabis products in regulated markets

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Cited by 72 publications
(60 citation statements)
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“…Evidence from multiple jurisdictions with a legal cannabis retail market has demonstrated that consumers often have very little understanding of product labelling information ( 75 ). For example, data collected as part of an online cross-sectional survey conducted among youth and young adults in Canada in October 2017 found that participants had limited understanding of quantitative THC labelling ( 76 ).…”
Section: Approaches To Minimizing Acute Harms: Recommendations For Pumentioning
confidence: 99%
See 1 more Smart Citation
“…Evidence from multiple jurisdictions with a legal cannabis retail market has demonstrated that consumers often have very little understanding of product labelling information ( 75 ). For example, data collected as part of an online cross-sectional survey conducted among youth and young adults in Canada in October 2017 found that participants had limited understanding of quantitative THC labelling ( 76 ).…”
Section: Approaches To Minimizing Acute Harms: Recommendations For Pumentioning
confidence: 99%
“…In Canada, THC dose information is currently presented in a way that is likely confusing to consumers, i.e. displaying a “total THC amount” that includes both THC and its inactive acid precursor THCA, as well as a “THC amount” that excludes THCA ( 75 ). Another study that conducted focus groups in Colorado and Washington states in February 2016 found that consumers had limited familiarity with labels on edible products, and had difficulty interpreting doses expressed in mg ( 77 ).…”
Section: Approaches To Minimizing Acute Harms: Recommendations For Pumentioning
confidence: 99%
“…Cannabis cookies were examined after an informal scan of ICRs revealed cookies to be the most common edible; however, the findings on cannabis cookies may not be indicative of other edibles. Edibles have been associated with an increased risk of adverse events and health‐care interactions due to overconsumption and problems with effective ‘dosing’ . In an effort to address this issue, Canada has set a regulatory precedent by requiring that edible products contain no more than 10 mg of THC in each product .…”
Section: Discussionmentioning
confidence: 99%
“…Despite this, even while following dosing recommendations, individuals' responses to different products may vary and overdosing may still occur, with cannabisnaive individuals particularly at risk. 4 Two populations at high risk of harm from cannabis edibles are children and older adults. Children (and pets) are at risk of accidental ingestion and overconsumption of cannabis because many edibles resemble candy or other food and drink.…”
mentioning
confidence: 99%