2023
DOI: 10.15244/pjoes/173094
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Comparative Analyses of Carbon Footprints and Economic Benefits: Rice-Shrimp Co-Cropping, Rice-Crab Co-Cropping and Rice Monoculture Models

Mei Yang,
Lingyun Shao,
Jin Chu
et al.

Abstract: An objective and complete assessment of the carbon footprint of rice-fishery co-cropping model is critical for the rice-farming industry's low-carbon and green growth. Based on field experiments and the life cycle assessment (LCA) methodology, a comprehensive carbon footprint assessment of rice monoculture, rice-shrimp co-cropping, and rice-crab co-cropping models was conducted in this study, and the NEEB of different rice farming models was calculated based on the economic benefits. The carbon footprints per … Show more

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