1981
DOI: 10.1007/bf02374610
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Comparative phytotoxicity of nitrapyrin and ATC to several leguminous species

Abstract: 4-amino-I, 2, 4-triazole Leaf curling Key words 2-chloro-6-(trichloromethyl) pyridine Interveinal chlorosis SummaryThe relative toxicity of nitrapyrin 2-chloro-6-(trichloromethyl) pyridine and ATC (4-amino-I, 2, 4-triazole) on the growth of chick peas (Cicer arietinum L.) cow peas (Vigna sinensis L.), green beans (Phaseolus vulgaris L.), green peas (Pisum sativum L.) and mung beans (Phaseolus aureus Roxb.) and their effectiveness as nitrification inhibitor were studied under greenhouse conditions. ATC produced… Show more

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Cited by 6 publications
(2 citation statements)
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“…Most studies about nitrification inhibitors focus on the efficacy regarding nitrate leaching and nitrous oxide (N 2 O) reduction. Only few studies consider the associated ecotoxic effects of commercially used products and active compounds, and most of them are not very recent [4,21]. Therefore, not only recently developed or registered products lack information about their ecotoxicity.…”
mentioning
confidence: 99%
“…Most studies about nitrification inhibitors focus on the efficacy regarding nitrate leaching and nitrous oxide (N 2 O) reduction. Only few studies consider the associated ecotoxic effects of commercially used products and active compounds, and most of them are not very recent [4,21]. Therefore, not only recently developed or registered products lack information about their ecotoxicity.…”
mentioning
confidence: 99%
“…Both of these NI,s are used in agriculture with some limitations e.g. effectiveness of nitrapyrin is limited due to its toxicity to crop plants (Maftoun et al, 1981), sorption on soil colloids, decomposition and volatilization (Keeney, 1983;Slangen and Kerkhoff, 1984). On the other hand, at high temperature half-life of DCD is sharply decreased, which makes its use impractical in arid and semi-arid agro ecosystem (Di and Cameron, 2004).…”
Section: Introductionmentioning
confidence: 99%