1994
DOI: 10.1006/abio.1994.1280
|View full text |Cite
|
Sign up to set email alerts
|

Comparison of Acid Hydrolytic Conditions for Asn-Linked Oligosaccharides

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
21
0

Year Published

1996
1996
2015
2015

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 46 publications
(22 citation statements)
references
References 0 publications
1
21
0
Order By: Relevance
“…The pellet was resuspended in 10 ml MilliQ and treated with RNase (10 μg ml −1 ) and DNase (10 μg ml −1 , 37°C, 2 h) and afterward with pronase E (100 μg ml −1 , 37°C for 24 h). Cell wall carbohydrates were extensively washed with SuperQ (35 000× g for 30 min), treated with trypsin (100 μg ml −1 , 37°C, 2 h), washed with SuperQ and lyophilized before the sample was subjected to hydrolysis with TFA according to published procedures (Fan et al ., 1994). Carbohydrate analysis was performed on a Dionex ICS‐3000 Ion Chromatography System (Dionex / Thermo Scientific, 1228 Titan Way, P.O.…”
Section: Methodsmentioning
confidence: 99%
“…The pellet was resuspended in 10 ml MilliQ and treated with RNase (10 μg ml −1 ) and DNase (10 μg ml −1 , 37°C, 2 h) and afterward with pronase E (100 μg ml −1 , 37°C for 24 h). Cell wall carbohydrates were extensively washed with SuperQ (35 000× g for 30 min), treated with trypsin (100 μg ml −1 , 37°C, 2 h), washed with SuperQ and lyophilized before the sample was subjected to hydrolysis with TFA according to published procedures (Fan et al ., 1994). Carbohydrate analysis was performed on a Dionex ICS‐3000 Ion Chromatography System (Dionex / Thermo Scientific, 1228 Titan Way, P.O.…”
Section: Methodsmentioning
confidence: 99%
“…This result indicated that TFA hydrolysis of glycoproteins at 100°C was not enough to release all sugars from glycoproteins. Fan et al (1994) also described incomplete digestion of glycoproteins with TFA. When fetuin was hydrolyzed with 6 M HCl at 100°C, amino sugars were completely released after 2 h incubation, but neutral sugars were decomposed very quickly ( Figure 1C), as expected in sugar stability test.…”
Section: New Hydrolysis Methodsmentioning
confidence: 99%
“…At present, the most widely used method is the acid hydrolysis followed by quantitative analysis with high-pH anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) (Townsend et al, 1997). Glycoproteins have been digested with two different acids separately to determine amino and neutral sugars, since each kind of monosaccharides had different hydrolyzing yields and stabilities against acids (Fan et al, 1994). The amounts of amino sugars are often determined with strong acid hydrolysis using HCl or sulfuric acid, while neutral sugars are underestimated because of their unstability.…”
Section: Introductionmentioning
confidence: 99%
“…The saccharide composition of the plasma membrane was determined by high-performance anion exchange chromatography with pulsed amperometric detector (HPAEC-PAD) analysis of monosaccharides released under conditions of acid hydrolysis [27,28]. HPAEC conditions: isocratic elution with 12 mM NaOH, 0.5 mL/min, 25°C, column Carbopac PA20 (Dionex), quadruple potential waveform (Dionex, www.dionex.com, Technical Note 21 (1998), Application update 141 (2000)), and with the usual six monosaccharides as standards (L-fucose (Fuc), D-galactose (Gal), D-glukose (Glc), D-mannose, D-galactosamine (GalN), and D-glucosamine (GlcN)).…”
Section: In Vitro Proliferation Assaymentioning
confidence: 99%