2009
DOI: 10.1007/s00216-009-3137-6
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Comparison of extraction methods for the analysis of natural dyes in historical textiles by high-performance liquid chromatography

Abstract: Different methods for the extraction of Dactylopius coccus Costa, Rubia tinctorum L., Isatis tinctoria L., Reseda luteola L., Curcuma longa L. and Cotinus coggygria Scop. from wool fibres are investigated using high-performance liquid chromatography with diode array detector (HPLC-DAD). The efficiencies of five extraction methods which include the use of HCl (widely used extraction method), citric acid, oxalic acid, TFA and a combination of HCOOH and EDTA are compared on the basis of the (a) number, (b) relati… Show more

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Cited by 88 publications
(64 citation statements)
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“…These originally green colours tend to become bluish when subjected to light due to the faster photodegradation of the flavonoid dyes. HCl-based methods are not suitable for the extraction of the yellow flavonoid dyes due to hydrolysis of the O-glycosidic bonds [16,21]. Being so, caution is needed when they are used to extract bluish samples since relevant information regarding the source of other natural dyes could be lost.…”
Section: Evaluation Of the Extraction Proceduresmentioning
confidence: 99%
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“…These originally green colours tend to become bluish when subjected to light due to the faster photodegradation of the flavonoid dyes. HCl-based methods are not suitable for the extraction of the yellow flavonoid dyes due to hydrolysis of the O-glycosidic bonds [16,21]. Being so, caution is needed when they are used to extract bluish samples since relevant information regarding the source of other natural dyes could be lost.…”
Section: Evaluation Of the Extraction Proceduresmentioning
confidence: 99%
“…Surowiec et al [11] compared the two HCl procedures for the extraction of weld dye aglycones, concluding also that they result in very similar LC peak areas. However, the known hydrolysis of the flavonoid glycosides should be taken into consideration for the apparent good yields obtained with the HCl methods for the studied aglycones [21]. In fact, luteolin-7-O-glucoside (2, Table 1) is absent in chromatograms of the HCl methods, being only detected when milder extraction procedures were used.…”
Section: Evaluation Of the Extraction Proceduresmentioning
confidence: 99%
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