2016
DOI: 10.1007/s10201-016-0505-8
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Comparison of trophic function between the globally invasive crayfishes Pacifastacus leniusculus and Procambarus clarkii

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Cited by 32 publications
(21 citation statements)
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“…Third, predatory impacts might be affected by the consumption of non-animal food sources (Médoc et al 2018). All of our studied decapods are opportunistic omnivores, consuming leaf litter and other detritus even when animal prey are present (Bondar et al 2005;Rudnick and Resh 2005;Haddaway et al 2012;Rosewarne et al 2016), although the precise balance between predation, herbivory and detritivory may be context-dependent (Larson et al 2017). Future work should quantify how predatory FRs are affected by these factors-and others such as temperature, structural complexity, higher predators and parasites-that were beyond the scope of the present study.…”
Section: Pacifastacus Leniusculusmentioning
confidence: 99%
“…Third, predatory impacts might be affected by the consumption of non-animal food sources (Médoc et al 2018). All of our studied decapods are opportunistic omnivores, consuming leaf litter and other detritus even when animal prey are present (Bondar et al 2005;Rudnick and Resh 2005;Haddaway et al 2012;Rosewarne et al 2016), although the precise balance between predation, herbivory and detritivory may be context-dependent (Larson et al 2017). Future work should quantify how predatory FRs are affected by these factors-and others such as temperature, structural complexity, higher predators and parasites-that were beyond the scope of the present study.…”
Section: Pacifastacus Leniusculusmentioning
confidence: 99%
“…Stable isotope analysis offers an effective tool for quantifying the trophic ecology of a wide range of consumers. This approach has been used in past studies to examine the trophic niche of coastal consumers (Blanchet-Aurigny et al, 2015;Zhang et al, 2019), the dietary overlap of co-occurring vertebrate species (Bootsma et al, 1996;Larson, Twardochleb & Olden, 2017), and the relative importance of basal carbon sources in consumer food webs (Garcia et al, 2017;Grieve & Lau, 2018;David et al, 2019). Nitrogen stable isotope values (δ 15 N) are commonly used to infer the trophic position of consumers, while carbon stable isotope values (δ 13 C) can be used to quantify the use of terrestrial vs. aquatic resources (Crawford, Mcdonald & Bearhop, 2008;Inger & Bearhop, 2008).…”
Section: Introductionmentioning
confidence: 99%
“…This was somewhat unexpected given that previous studies had detailed direct and indirect effects of various crayfish species on aquatic macroinvertebrates (Hill et al, 1993;Matthews et al, 1993;Momot, 1995;Parkyn et al, 1997). However, the precise balance between predation, herbivory and detritivory may be context-dependent (Larson et al, 2017). And in our case, a mixed efficiency of natural recolonization and resistance by macroinvertebrates less vulnerable to crayfish could be behind this lack of net effects, as previous information suggests.…”
Section: Effects On Particular Taxamentioning
confidence: 48%
“…Simultaneously, such microdistribution patterns involve a higher variance of abundances to a great degree, thus complicating the detection of effects for particular groups of taxa (Crowl et al, 1997). On the other hand, there is evidence that crayfish species obtain their energy from diverse aquatic or submerged terrestrial resources (Hill et al, 1993;Nyström and Granéli, 1996;Nyström, 2002;Usio and Townsend, 2002;Larson et al, 2017). The absence of macrophytes and detritus spots conditioned by the fast flowing waters, together with the difficulties that crayfish encounter when trying to mechanically extract periphyton (Luttenton et al, 1998), probably led to the high availability of benthic macroinvertebrates at Arroyo del Rincón.…”
Section: Total Abundance and Biomass Of Macroinvertebratesmentioning
confidence: 99%