1980
DOI: 10.1021/bi00543a001
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Comparisons of ring-current shifts calculated from the crystal structure of egg white lysozyme of hen with the proton nuclear magnetic resonance spectrum of lysozyme in solution

Abstract: Detailed ring-current calculations with some consideration for protein flexibility are described for egg white lysozyme of hen. These are based on 15 sets of crystal coordinates of lysozyme and over 60 assigned resonances in the 1H nuclear magnetic resonance (NMR) spectrum of lysozyme. These analyses evaluate two basic assumptions: that the refined protein crystal structure is similar to the protein structure in solution and that the present ring-current theories in application to the aromatic amino acids offe… Show more

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Cited by 93 publications
(55 citation statements)
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“…Other estimates have come from empirical studies of shifts in organic and protein systems (Perkins and Dwek, 1980;Abraham, 1981;Cross and Wright, 1985;Osapay and Case, 1991). Many of the ringcurrent intensities determined here are larger than the earlier values, although the general trends in the values are often preserved; for example, both new and old calculations predict pyrimidine bases to have much smaller ring currents than purines, and phenylalanine to have larger currents than tyrosine.…”
Section: Results For Aromatic Ringsmentioning
confidence: 69%
“…Other estimates have come from empirical studies of shifts in organic and protein systems (Perkins and Dwek, 1980;Abraham, 1981;Cross and Wright, 1985;Osapay and Case, 1991). Many of the ringcurrent intensities determined here are larger than the earlier values, although the general trends in the values are often preserved; for example, both new and old calculations predict pyrimidine bases to have much smaller ring currents than purines, and phenylalanine to have larger currents than tyrosine.…”
Section: Results For Aromatic Ringsmentioning
confidence: 69%
“…The ring current shift calculations have been based on the intensity factors of Giessner-Prettre and Pullman [18]. A new set of ring current intensity factors for tryptophan has been proposed by Perkins and Dwek [29]. These intensity factors were obtained by regression analysis using data for 45 aliphatic and aromatic resonances of hen lysozyme [29].…”
Section: Discussionmentioning
confidence: 99%
“…A new set of ring current intensity factors for tryptophan has been proposed by Perkins and Dwek [29]. These intensity factors were obtained by regression analysis using data for 45 aliphatic and aromatic resonances of hen lysozyme [29]. A decrease in the RMS difference of about 15% was found when tryptophan intensity factors of 1.…”
Section: Discussionmentioning
confidence: 99%
“…The ring-current shift 6, caused by the aromatic residues was approximated using the dipolar equation [20] with the normalisation of Perkins et al [21]. For the six-membered and five-membered rings of adenine the ring-current intensity factors of 0.90 and 0.66, respectively, were used [22].…”
Section: Estimation Of the Range Of The Adenyl Ring-current Effertmentioning
confidence: 99%