Competitiveness of Indonesia’s Crude Palm Oil (CPO) in International Markets: Based on Database 2018

Abstract

As one of the largest CPO exporting countries in the world, Indonesia has a CPO production that continues to increase every year. Through this study, an analysis of the factors affecting Indonesia's CPO competition in the international market in recent years was carried out. The growth of export volume has a positive and significant influence on the competitiveness of Indonesia’s CPO in the international market, while the selling price and inflation in the main export destination countries show a negative and significant influence on the competitiveness of Indonesia's CPO. Policy that can be taken to continue to be able to improve the competitiveness of Indonesia’s CPO by developing technology so that the quality and efficiency of Indonesia’s CPO production will increase. Increasing production efficiency accompanied by improving CPO quality has the opportunity to reduce Indonesia CPO price, thereby increasing export volumes and increasing the competitiveness of CPO itself. If the competitiveness of Indonesia CPO continues to increase, the world market tends to increase the demand for CPO imports from Indonesia, so that in the long run it has implications for the positiveness of Indonesia trade balance and increased growth Indonesia’s economy.

Sustainability Analysis of Independent Palm Oil Plantations in Sintang Regency, West Kalimantan

“…Sustainability certification plays an essential part in the improvement of socio-economic and the eficiency of environmental palm oil production. So, if farmers can boost production efficiency while simultaneously enhancing quality, it has the potential to lower Indonesia's palm oil price, increase export amounts, and enhance the value of palm oil itself (Betrix, Fajri, & Rawung, 2022). Dahliani, Nurdialy, Relawati, and Abduh (2022) found that the well-being from farmers of oil palm in border regions reached a new normal.…”