The photophysics of flavins is highly dependent on their environment. For example, 4a-hydroxy flavins display weak fluorescence in solution, but exhibit strong fluorescence when bound to a protein. To understand this behavior, we performed temperature-dependent fluorescent studies on an N(5)-alkylated 4a-hydroxy flavin: the putative bacterial luciferase fluorophore. We find an increase in fluorescence quantum yield upon reaching the glass transition temperature of the solvent. We then employ multiconfigurational quantum chemical methods to map the excited-state deactivation path of the system. The result reveals a shallow but barrierless excited state deactivation path that leads to a conical intersection displaying an orthogonal out-of-plane distortion of the terminal pyrimidine ring. The intersection structure readily explains the observed spectroscopic behavior in terms of an excitedstate barrier imposed by the rigid glass cavity.Oxidized flavin cofactors like flavin mononucleotide (FMN) contain a planar, stiff flavin moiety that displays intense fluorescence in solutions (with a lifetime of ca. 5 ns).[1] Such a fluorescence is quenched when the cofactor is proteinbound due to fast excited-state electron transfer from the flavin to neighboring aromatic amino acid residues (such as tyrosine or tryptophan). This behavior of oxidized flavins has been exploited to follow the conformational changes of flavoproteins over the course of enzymatic reactions. [2][3][4][5] In contrast, the 1,5 and 4a,5 flavin adducts (see Scheme 1 a) such as those found in reduced (FMNH 2 ) [6] and 4a-hydroxylated (FMNHOH) cofactors, respectively, [7] display a weak fluorescence in solution. [8,9] However, when the same cofactors are protein-bound, the confinement [6,7] leads to an enhanced fluorescence emission. [10][11][12][13][14][15] The exact geometry and electronic structure of the emitting conformer and the mechanism preventing the efficient internal conversion occurring in solution are presently unknown.A spectacular manifestation of the effects of protein confinement on flavin cofactors is seen in bacterial luciferases where a 4a,5 flavin adduct is held responsible for the bioluminescence of a vast group of marine eubacteria. In organisms such as Vibrio harveyi, the emission of the fluorophore may be strong enough to cause a blue luminescence of the microbial population that is so intense as to be observable from satellites.[16] Moreover, such flavin adducts are frequent intermediates in enzymatic catalysis by flavinbased monooxygenases, which activate molecular oxygen and catalyze the insertion of atomic oxygen into a number of substrates (e.g. in hydroxylations, sulfoxidations, epoxidations and Baeyer-Villiger oxidations).[17] A specific type of such monooxygenase activity is responsible for the bacterial luciferase fluorescence, [18][19][20][21][22] where the oxidation of aldehydes to acids via molecular oxygen would generate the 4a-hydroxy flavin byproduct as the putative light-emitting intermediate (FMNHOH in Sche...