2015
DOI: 10.1016/j.etap.2015.02.009
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Concentration-dependent effect of photoluminescent carbon dots on the microbial activity of the soil studied by combination methods

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Cited by 12 publications
(5 citation statements)
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“…Lower concentrations of carbon dots may have a stimulating effect on the growth of soil microorganisms. 54 In contrast, bacterial biomass in the soil increased by four orders of magnitude with the application of 1.5% N,P-CDs. The results showed that N-CDs and N,P-CDs exhibited low biotoxicity under the experimental conditions.…”
Section: Effect Of Doped Cds On Soil Microbial Biomassmentioning
confidence: 95%
“…Lower concentrations of carbon dots may have a stimulating effect on the growth of soil microorganisms. 54 In contrast, bacterial biomass in the soil increased by four orders of magnitude with the application of 1.5% N,P-CDs. The results showed that N-CDs and N,P-CDs exhibited low biotoxicity under the experimental conditions.…”
Section: Effect Of Doped Cds On Soil Microbial Biomassmentioning
confidence: 95%
“…For root application, most studies have adopted a hydroponic growth system since this allows for easy root separation and precise control of nutrient availability 64 providing a platform to develop a fundamental understanding of C‐dot‐plant interactions. In contrast, C‐dots root application on plants grown in soil can be extraordinarily complex as they have recently been found to influence soil chemistry and the microbial communities 65,66 . These publications may have just scratched the surface on the interactions of C‐dots and soil.…”
Section: Uptake and Translocationmentioning
confidence: 99%
“…The significant and direct impact of pH on bacterial community composition may be due to the small optimal growth pH range of bacteria, while the community composition of fungi is less affected by pH, which may be due to the large optimal growth pH range. [104] The global saline and sodic soil are about 11.737 Mkm 2 . [105] Salinization can lead to the change of soil physical shapes such as soil structure viscosity, poor aeration, high bulk density, slow nutrient release, low permeability coefficient and strong capillarity, [106] which will harm the growth and productivity of most crops.…”
Section: Extreme Salinitymentioning
confidence: 99%