2007
DOI: 10.1016/j.chemosphere.2007.04.025
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Concentrations of pentachlorophenol (PCP) in fish and shrimp in Jiangsu Province, China

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Cited by 63 publications
(46 citation statements)
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“…Because of the re-emergence of schistosomiasis causing the adding consumption of PCP in several provinces in China, it indicates an aggravating trend of PCP pollution. And also, the Na-PCP is still used for fish pond cleaning in China, in many sampling sites, the long-term using Na-PCP for killing oncomelania and for fish pond cleaning induce a nearly two-fold risk of PCP contamination of the environment (Tan et al, 2008;Yang et al, 1996;Ge et al, 2007). The PCP level is also detected in human body that lives in PCP pollution area.…”
Section: Introductionmentioning
confidence: 99%
“…Because of the re-emergence of schistosomiasis causing the adding consumption of PCP in several provinces in China, it indicates an aggravating trend of PCP pollution. And also, the Na-PCP is still used for fish pond cleaning in China, in many sampling sites, the long-term using Na-PCP for killing oncomelania and for fish pond cleaning induce a nearly two-fold risk of PCP contamination of the environment (Tan et al, 2008;Yang et al, 1996;Ge et al, 2007). The PCP level is also detected in human body that lives in PCP pollution area.…”
Section: Introductionmentioning
confidence: 99%
“…In China, PCP was used extensively from 1960s until 2000 as a major molluskacide to kill Oncomelania hupensis, which is the intermediate host of schistosomes (Ge et al, 2007). Thus, it is interesting to predict the environmental fate of PCP and to develop potential remediation technologies for PCP contaminated soils.…”
Section: Introductionmentioning
confidence: 99%
“…Because of its toxicity to aquatic life, recalcitrance to aerobic biodegradation and potential bioaccumulation, PCP has been recognized as a priority pollutant in the United States as well as in China (USEPA 1991;Xia et al 2004). PCP is reported to be an endocrine disruptor (Orton et al 2009;Zha et al 2006), and is also a recognized class 2B carcinogen by the International Agency for Research on Cancer (IARC) (Ge et al 2007).…”
Section: Introductionmentioning
confidence: 99%