Insects are an important part of the world's terrestrial and freshwater biodiversity (Mora et al., 2011). They provide crucial ecosystem services, such as decomposition and pollination (Cardoso et al., 2020;Macadam & Stockan, 2015;Santos et al., 2020). During the last decades, a lot of insect populations became threatened due to pollution, climate change, and land-use intensification (Clausnitzer et al., 2009;Warren et al., 2021). This has resulted in declining abundances, local extinctions, and reduction of overall insect biomass (Basset & Lamarre, 2019;Seibold et al., 2019). These effects are particularly strong in landscapes dominated by agriculture, whereas they are less pronounced in freshwater ecosystems (van Klink et al., 2020). In some regions, odonates even rapidly recover under favorable environmental conditions (Termaat et al., 2015). Both habitat loss and the loss of connectivity between the remaining habitats contribute to insect decline