“…PAHs are capable of accumulation in plants (as a main food source for human and animals) and subsequently they can easily enter into food chain, therefore, affect living organisms owing to their toxic, mutagenic, teratogenic, and carcinogenic properties (Keith and Telliard, 1979;Čvančarová et al, 2013). In general, PAHs are originated from a broad range of natural and especially anthropogenic sources, such as traffic and industrial activity, through the combustion of oil, wood, and other organic materials (Gworek et al, 2014;Serafimovski et al, 2014;Krzebietke et al, 2018). The contamination of soil, sediment, and groundwater can led to subsequent plant contamination (Chang et al, 2013).…”