1981
DOI: 10.1128/aem.42.3.413-420.1981
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Conversion of Cellulose to Methane and Carbon Dioxide by Triculture of Acetivibrio cellulolyticus, Desulfovibrio sp., and Methanosarcina barkeri

Abstract: The fermentation of cellulose by monocultures of Acetivibrio cellulolyticus and cocultures of A. cellulolyticus-Methanosarcina barkeri, A. cellulolyticus-Desulfovibrio sp., and A. cellulolyticus-M. barkeri-Desulfovibrio sp. was studied. The monoculture produced ethanol, acetate, H2, and C02. More acetate and less ethanol was formed by the cocultures than by the monoculture. Acetate was utilized by M. barkeri in coculture with A. cellulolyticus after a lag period, whereas ethanol was metabolized by the sulfate … Show more

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Cited by 60 publications
(23 citation statements)
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“…The enhancement of growth of some fermentative bacteria in the presence of acetate-utilizing methanogens has been shown previously [19][20][21], but in these cases degradation was primarily via hydrogen syntrophy, and acetate utilization enhanced the degradation rates. In the mixed culture WoAct, acetate utilization appears not to be obligately required for acetone degradation and growth, and at acetate concentrations found in 32 natural freshwater environments (0.1 to 660/xM, [22][23][24]), acetone fermentation will proceed at maximal rates.…”
Section: Discussionmentioning
confidence: 64%
“…The enhancement of growth of some fermentative bacteria in the presence of acetate-utilizing methanogens has been shown previously [19][20][21], but in these cases degradation was primarily via hydrogen syntrophy, and acetate utilization enhanced the degradation rates. In the mixed culture WoAct, acetate utilization appears not to be obligately required for acetone degradation and growth, and at acetate concentrations found in 32 natural freshwater environments (0.1 to 660/xM, [22][23][24]), acetone fermentation will proceed at maximal rates.…”
Section: Discussionmentioning
confidence: 64%
“…1979). Theoretically, cellulose degradation should be higher in mixed culture than in pure culture, as acetic acid, hydrogen and ethanol which have inhibitory effects on cellulose degradation are being constantly removed by methanogens and sulphate-reducing bacteria (Laube & Martin 1981). Since in mixed cultures.…”
Section: Discussionmentioning
confidence: 99%
“…Total reducing sugars were determined colorimetrically with dinitrosalicylic acid reagent (Miller 1959). For the determination of cellulose a modification of the method of Laube & Martin (1981) was used. Formic acid, 8%, was used to dissolve bacterial cells and a glass fibre filter (Whatman GF/C) was used to collect the cellulose.…”
Section: Methodsmentioning
confidence: 99%