Correction to: Impact of a 2‑year trial of nutritional ketosis on indices of cardiovascular disease risk in patients with type 2 diabetes

Athinarayanan, Shaminie J.; Hallberg, Sarah; McKenzie, Amy L.; Lechner, Katharina; King, Serina; McCarter, James P.; Volek, Jeff S.; Phinney, Stephen D.; Krauss, Ronald M.

doi:10.1186/s12933-021-01214-9

Cited by 3 publications

(1 citation statement)

References 2 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Lifestyle intervention has been recognized by experts and scholars as an effective means for the treatment of type 2 diabetes, and dietary changes can effectively improve insulin sensitivity, prevent the progression of the disease and delay the occurrence of complications [6,7]. Current studies have shown that diets such as low fat [8], low carbohydrate [9], and high monounsaturated fatty acids [10] have certain effects on blood glucose control and weight of diabetic patients, but the results are not consistent. And the American Diabetes Association stated that there was not enough evidence to recommend the correct proportion of fat, protein and carbohydrate in the diet for patients with type 2 diabetes [11].…”

Section: Introductionmentioning

confidence: 99%

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: A meta- analysis

Xing

Zhang

Wan

et al. 2022

Preprint

View full text Add to dashboard Cite

To explore the impact of the Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes(T2D) by a meta-analysis of randomized controlled trials (RCTs). We systematically searched PubMed, Cochrance Library, EMBASE and four Chinese databases to identify RCTs that compared the Mediterranean diet with control diets in patients with T2D up to December 2021. The Risk of Bias of the included studies was assessed using the version 2 of the Cochrane risk-of-bias tools for randomized trials (ROB 2). Seven RCTs with 1371 patients met the eligibility criteria and entered into the meta-analysis. Compared to control diets, the beneficial effects of Mediterranean diet were not statistically significant in high-density lipoprotein (MD = 2.33; 95% CI: -0.27 to 4.92), low-density lipoprotein (MD -2.34; 95% CI -5.67 to 0.99) and total cholesterol (MD = 2.92; 95% CI: -0.84 to 6.67). But Mediterranean diet led to reduce the level of systolic blood pressure (MD = -1.20; 95% CI: -2.21 to -0.19) and diastolic blood pressure (MD = -4.17; 95% CI: -7.12 to -1.22). Meanwhile, Mediterranean diet showed beneficial effects in glycemic control (HbA1[%]:MD = -0.39, 95% CI: -0.58 to -0.20; fasting plasma glucose: MD = -15.12 mg/dl, 95% CI: -24.69 to -5.55mg/dl) and weight loss (BMI: MD = -0.71, 95% CI: -1.30 to -0.78; MD = -1.69; 95% CI: -3.35 to -0.02) compared to the control diets. The meta-analysis provided evidence the Mediterranean diet showed the beneficial improvements in blood pressure glycemic control and weight loss, but the effect of Mediterranean diet on lipid profile was not significant, which needed further verification.

show abstract

Section: Introductionmentioning

confidence: 99%

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: A meta- analysis

Xing

Zhang

Wan

et al. 2022

Preprint

View full text Add to dashboard Cite

show abstract

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: a meta-analysis

Zheng,

Zhang,

Wan

et al. 2024

BMC Nutr

View full text Add to dashboard Cite

To explore the impact of the Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes(T2D) by a meta-analysis of randomized controlled trials (RCTs). We systematically searched PubMed, Cochrance Library, EMBASE and four Chinese databases to identify RCTs that compared the Mediterranean diet with control diets in patients with T2D up to December 2021. The Risk of Bias of the included studies was assessed using the version 2 of the Cochrane risk-of-bias tools for randomized trials (ROB 2). Seven RCTs with 1371 patients met the eligibility criteria and entered into the meta-analysis. Compared to control diets, the beneficial effects of Mediterranean diet were not statistically significant in high-density lipoprotein (MD = 2.33; 95% CI: -0.27 to 4.92), low-density lipoprotein (MD = -2.34; 95% CI -5.67 to 0.99) and total cholesterol (MD = 2.60; 95% CI: -0.95 to 6.15). But Mediterranean diet led to reduce the level of diastolic blood pressure (MD = -1.20; 95% CI: -2.21 to -0.19) and systolic blood pressure (MD = -4.17; 95% CI: -7.12 to -1.22). Meanwhile, Mediterranean diet showed beneficial effects in glycemic control (HbA1[%]: MD = -0.39, 95% CI: -0.58 to -0.20; fasting plasma glucose: MD = -15.12, 95% CI: -24.69 to -5.55) and weight loss (BMI: MD = -0.71, 95% CI: -1.30 to -0.78; WC: MD = -1.69; 95% CI: -3.35 to -0.02) compared to the control diets. The meta-analysis presented evidence supporting the beneficial effects of the Mediterranean diet on blood pressure, glycemic control, and weight loss. However, the impact of the Mediterranean diet on the lipid profile was not found to be significant, warranting further verification. This Meta-analysis was registered on the INPLASY website (Registration number: INPLASY 202160096).

show abstract

20. Bariatric surgery for modified cholesterol metabolism

Benetti

Garbossa

Pontiroli

2016

Handbook of Cholesterol

View full text Add to dashboard Cite

Correction to: Impact of a 2‑year trial of nutritional ketosis on indices of cardiovascular disease risk in patients with type 2 diabetes

Abstract: An amendment to this paper has been published and can be accessed via the original article.

Cited by 3 publications

References 2 publications

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: A meta- analysis

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: A meta- analysis

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: a meta-analysis

20. Bariatric surgery for modified cholesterol metabolism

Contact Info

Product

Resources

About