Since the beginning of the coronavirus disease 2019 (COVID-19) pandemic, people with diabetes have been rapidly identified as having more vulnerable profiles. Therefore, as highlighted by Riddle et al. (1), specific data providing a better understanding of the relationship between diabetes and COVID-19 are urgently needed. In this context, the retrospective data of Chen et al. (2), published online 14 May 2020, provided important insights that we would like to comment on in light of the results from our CORONADO (CORONAvirus SARS-CoV-2 and Diabetes Outcomes) study that was published online almost simultaneously on 29 May 2020 (3). Specifically conducted in patients with diabetes and hospitalized for COVID-19 (.90% with positive PCR for severe acute respiratory syndrome coronavirus 2 [SARS-CoV-2]), the CORONADO study is an observational, multicenter (67 centers), nationwide (France) study with a prespecified protocol (reg. no. NCT04324736, ClinicalTrials.gov) and standardized data collection. The primary end point combines mortality and tracheal intubation on day 7 (D7) after hospital admission. The first results from an intermediate analysis including 1,317 participants (64.9% men, mean age 69.8 years, median BMI 28.4 kg/m 2) was commented on by Scheen et al. very recently (4).