Correction to: The effect of low dose marine protein hydrolysates on short-term recovery after high intensity performance cycling: a double-blinded crossover study

Abstract

The original article [1] contains errors in Tables 1 and 3: Table 1 erroneously mentions use of a treadmill which should instead state ‘bicycle’, and Table 3 has a minor typesetting mistake.

Acute Effects of Oatmeal on Exercise-Induced Reactive Oxygen Species Production Following High-Intensity Interval Training in Women: A Randomized Controlled Trial

“…Previous research findings have indicated AVA’s antioxidant and anti-inflammatory properties in both preclinical and human studies [ 18 , 19 , 20 , 21 ]. Zhang et al [ 19 ] and Koenig et al [ 18 ] investigated the effects of chronic AVA supplementation on exercised-induced ROS generation in their clinical studies.…”

“…Previous research findings have indicated AVA’s antioxidant and anti-inflammatory properties in both preclinical and human studies [ 18 , 19 , 20 , 21 ]. Zhang et al [ 19 ] and Koenig et al [ 18 ] investigated the effects of chronic AVA supplementation on exercised-induced ROS generation in their clinical studies. Koenig et al [ 18 ] demonstrated in their study that participants supplemented with two AVA-enriched cookies daily for eight weeks decreased the ROS generation from the neutrophil respiratory burst (NRB) and plasma C-reactive protein (CRP) levels after a high-intensity training.…”

“…Koenig et al [ 18 ] demonstrated in their study that participants supplemented with two AVA-enriched cookies daily for eight weeks decreased the ROS generation from the neutrophil respiratory burst (NRB) and plasma C-reactive protein (CRP) levels after a high-intensity training. In a further investigation with the same intervention, Zhang et al [ 19 ] proved that NRB played a key role in ROS generation, and AVA can reduce this source of ROS generated from neutrophils (or monocytes) catalyzed by nicotinamide adenine dinucleotide phosphate (NADPH) oxidase. These studies confirmed the AVA’s antioxidant and anti-inflammatory effects on exercise-induced oxidative stress by using indirect measuring methods.…”

“…Apart from specific substances, recent investigations have revealed that certain meal compositions seem to impact the level of oxidative stress agents following exercise. Especially, avenanthramide (AVA), which is mainly found in oats, has been a well-discussed topic in the scientific community due to its strong antioxidant activity in animal and human studies [ 18 , 19 , 20 , 21 ]. Previous studies showed that both the hydroxyl groups and the α, β-unsaturated carbonyl moiety are crucial for the antioxidant properties of AVAs, and they act directly or indirectly to scavenge ROS [ 22 ].…”

“…Koenig et al [ 18 ] demonstrated that long-term oat AVA supplementation can attenuate blood inflammation markers, decrease ROS generation and mononuclear cell NF-κB activation, and increase the antioxidant capacity during an eccentric exercise bout in women. Likewise, chronic AVA supplementation can diminish ROS generation, as well as peripheral inflammatory and immunological markers, in response to an acute bout of downhill running [ 19 ]. However, these investigations have only used indirect measurements of ROS generation.…”