2018
DOI: 10.1007/s13593-018-0531-5
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Correction to: Yield gap analysis extended to marketable grain reveals the profitability of organic lentil-spring wheat intercrops

Abstract: Due to an unfortunate turn of events, the names of the authors appeared incorrectly in the original publication as given names and family names have been reversed. The correct representation of the authors' names is listed above and below and should be treated as definitive. In the 'Cite this article as' section at Springer Link the reference to the article should read:

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Cited by 16 publications
(26 citation statements)
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“…h, Alternate-row intercropping of durum wheat and winter pea in France 68 . i, Mixed lentil/spring wheat intercropping at harvest 58 . j, Mechanical harvest of mixed lentil/spring wheat intercropping in France 58 .…”
Section: Resultsmentioning
confidence: 99%
“…h, Alternate-row intercropping of durum wheat and winter pea in France 68 . i, Mixed lentil/spring wheat intercropping at harvest 58 . j, Mechanical harvest of mixed lentil/spring wheat intercropping in France 58 .…”
Section: Resultsmentioning
confidence: 99%
“…Mixed cropping is the simultaneous cultivation of two or more crops on the same field. Especially legume/non-legume species mixtures have been proposed to achieve a higher per area production and profitability and higher yield stability with less or no external inputs ( Bedoussac et al, 2015 ; Raseduzzaman and Jensen, 2017 ; Wendling et al, 2017 ; Viguier et al, 2018 ). Good pairs of complementary species have already been identified, such as combinations of corn ( Zea mays L.) with cowpea ( Vigna unguiculata L., Ofori and Stern, 1986 ), with common bean ( Phaseolus vulgaris L., Hoppe, 2016 ; Starke, 2018 ), and with faba bean ( Vicia faba L., Li et al, 2020 ), as well as small grain cereals such as barley ( Hordeum vulgare L., Hauggaard-Nielsen et al, 2001 ) with pea ( Pisum sativum L.) or wheat ( Triticum aestivum L.) with faba bean ( Agegnehu et al, 2006 ) or with lentil ( Lens culinaris MEDIK., Viguier et al, 2018 ).…”
Section: Introductionmentioning
confidence: 99%
“…For instance, reduced N fertilizer input at early co-growth stage in maize/pea intercropping improves N2 fixation of intercropped pea, and N fertilization at late co-growth stage increases the recovery growth of intercropped maize (Hu et al 2016;Hu et al 2017). The relatively high and stable crop productivity and economic benefits of intercropping are attractive to farmers (Ngwira et al 2012;Pelzer et al 2012;Viguier et al 2018). However, management of two crops in one field is more complex than that of a single crop, and markets may require high purity standards for harvested product that may be difficult to achieve if crops are harvested simultaneously with existing machinery (Bedoussac et al 2015;Viguier et al 2018).…”
Section: Land Equivalent Ratio (Ler)mentioning
confidence: 99%
“…The relatively high and stable crop productivity and economic benefits of intercropping are attractive to farmers (Ngwira et al 2012;Pelzer et al 2012;Viguier et al 2018). However, management of two crops in one field is more complex than that of a single crop, and markets may require high purity standards for harvested product that may be difficult to achieve if crops are harvested simultaneously with existing machinery (Bedoussac et al 2015;Viguier et al 2018). Strip relay 121…”
Section: Land Equivalent Ratio (Ler)mentioning
confidence: 99%
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