2014
DOI: 10.4103/0976-9668.127291
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Correlation of oral hygiene practices, smoking and oral health conditions with self perceived halitosis amongst undergraduate dental students

Abstract: Objective:The present study was undertaken to determine the prevalence of oral hygiene practices, smoking habits and halitosis among undergraduate dental students and correlating the oral hygiene practices, oral health conditions to the prevalence of self perceived oral malodour.Materials and Methods:A self-administered questionnaire was distributed among 277 male and female students. A questionnaire was developed to assess the self-reported perception of oral breath, awareness of bad breath, timing of bad bre… Show more

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Cited by 50 publications
(69 citation statements)
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“…Other self-perceived factors reported to be related to halitosis are poor health status, overweight or obese, stress, lower economic levels, high intake of fast food, instant noodles and the low intake of fruits and vegetables (Kim et al 2015). Among undergraduate dental students the prevalence of self-perceived halitosis was found to significant correlate with smoking and dryness of mouth (Setia et al 2014). …”
Section: Prevalence Of Intra-oral Halitosismentioning
confidence: 99%
“…Other self-perceived factors reported to be related to halitosis are poor health status, overweight or obese, stress, lower economic levels, high intake of fast food, instant noodles and the low intake of fruits and vegetables (Kim et al 2015). Among undergraduate dental students the prevalence of self-perceived halitosis was found to significant correlate with smoking and dryness of mouth (Setia et al 2014). …”
Section: Prevalence Of Intra-oral Halitosismentioning
confidence: 99%
“…Non-oral sources of breath odor are generally related to systemic problems and/or medications including conditions such as diabetes, liver and kidney disorders, and pulmonary disease. Some medications, especially those that reduce salivary flow such as antidepressants, antipsychotics, narcotics, decongestants, antihistamines, and antihypertensive drugs contribute towards non-oral sources of breath odor [6]. …”
Section: Introductionmentioning
confidence: 99%
“…VSCs are produced by the degradation of food debris, desquamated cells, saliva proteins, dental plaque and microbial putrefaction by a variety of oral anaerobic organisms which include Porphyromonas gingivalis, Prevotella intermedia, Treponema denticola, Fusobacterium nucleatum, Tannerella forsythensis, Porphyromonas endodontalis and Eubacterium species [2,6]. These organisms are recoverable in huge numbers from the periodontal pockets, gingival crevicular fluid, tongue, predominantly where coating of tongue is prominent [7].…”
Section: Introductionmentioning
confidence: 99%
“…This value is on the higher side of the range mentioned. Oral and dental health care of non-smokers has been found to be better than that of smokers (37).A direct correlation was found to exist between oral hygiene practices and oral hygiene conditions associated with halitosis (38). 21% of the participants suffer any bad mouth smell.…”
mentioning
confidence: 99%