“…There are several publications in the literature addressing the parameters of the produced or condensed water medium that influence the mechanisms underlying the CO 2 corrosion of carbon steel, including the pH (Cao et al , 2017; Papavinasam, 2014b), CO 2 partial pressure (Schmitt, 2015; Papavinasam, 2014c), temperature (Cao et al , 2017; Perez, 2013; Yin et al , 2011), presence of other corrosive gases (Heiderbach, 2011; Murata et al , 1979; Yuan et al , 2014), salt concentration (Han et al , 2011), formation of corrosion products (Barker et al , 2018a; Cao et al , 2017; Schmitt, 2015; Lin et al , 2013) and presence of flow (Olvera-Martínez et al , 2015; Barker et al , 2011). The presence of other corrosive gases at contamination levels, such as oxygen, may also affect these corrosion product scales (Lin et al , 2013).…”