Abstract:peanut 5 (21%), egg 3 (13%), fish 1 (4%) and fruits 1 (4%). Peanut could be reintroduced to all children after CRD, egg and milk after specific IgE IVD. Prior to the introduction of food a secondary care specialist food provocation was performed to confirm the IVD result. ConClusions: CRD ISAC was beneficial in 54% of the cases and in 21% of the cases it was critical for decision making. The aim of the study was reached as avoidance diets decreased by 63%. The results indicate, even with low patient recruitmen… Show more
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