2017
DOI: 10.1016/j.clnu.2016.09.009
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Costs of hospital malnutrition

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Cited by 204 publications
(177 citation statements)
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“…The cost for treating a malnourished patient in hospital is approximately $2000 (CAD) more per patient than the cost to treat a well-nourished patient (Curtis et al 2016;Norman et al 2011;Barker et al 2011;Correia and Waitzberg 2003). Canadian research also demonstrates that most patients remain in the nutritional state in which they were admitted or decline further while in hospital; a similar pattern is observed 30 days after discharge, leading to readmission (Allard et al 2016a(Allard et al , 2016b.…”
Section: Health Implications Of Malnutritionmentioning
confidence: 55%
“…The cost for treating a malnourished patient in hospital is approximately $2000 (CAD) more per patient than the cost to treat a well-nourished patient (Curtis et al 2016;Norman et al 2011;Barker et al 2011;Correia and Waitzberg 2003). Canadian research also demonstrates that most patients remain in the nutritional state in which they were admitted or decline further while in hospital; a similar pattern is observed 30 days after discharge, leading to readmission (Allard et al 2016a(Allard et al , 2016b.…”
Section: Health Implications Of Malnutritionmentioning
confidence: 55%
“…Analysis performed on data from the Canadian Malnutrition Task Force prospective cohort study, combined with administrative data from the Canadian Institute for Health Information (956 patients admitted to medical and surgical wards in 18 hospitals across Canada), demonstrated that undernourished patients had longer hospital stay and, consequently, cost higher than well‐nourished patients with similar characteristics. In addition, severely undernourished patients (11% of surveyed patients) had 34% longer LOS and total costs 38% higher than well‐nourished patients …”
Section: Introductionmentioning
confidence: 99%
“…However, it is important to recognize that malnourished patients have upwards of 55% increase in hospitalization costs, and therefore, medical therapy that may prevent their hospitalization may actually be cost effective. Furthermore, the cost of traditional nutrition therapy, such as TPN, ranges from $60 000 to $100 000 per year . In fact, according to the same source, associated costs of the complications of TPN may add in an additional $10 000 to $50 000 per year.…”
Section: What Is New and Conclusionmentioning
confidence: 99%