1976
DOI: 10.1007/bf00564817
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Coumarins of the roots ofSeseli grandivittatum

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“…[α] D 27 = À 78.4 (ethanol), [24] [α] D = À 74 (ethanol) [61] and [α] D = À 46.5. [45] In addition, (+)-praeruptorin B [(+)-anomalin] with [α] D = + 38.9 (CHCl 3 ) was determined in Peucedanum praeruptorum Dunn.…”
Section: Physicochemical-structural Propertiesmentioning
confidence: 99%
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“…[α] D 27 = À 78.4 (ethanol), [24] [α] D = À 74 (ethanol) [61] and [α] D = À 46.5. [45] In addition, (+)-praeruptorin B [(+)-anomalin] with [α] D = + 38.9 (CHCl 3 ) was determined in Peucedanum praeruptorum Dunn.…”
Section: Physicochemical-structural Propertiesmentioning
confidence: 99%
“…Isolation and purification procedures of anomalin are also summarized in Table 1. As can be seen, anomalin was obtained from either aerial part and roots of the plant by extraction with petroleum ether, [36,56,57,60,68] hexane, [59,62,64–67] diethyl ether, [70] chloroform, [51] methanol, [24,26,38,39,45–50,52–54,61,69,70] ethanol, [40,44,55,73,74] acetone, [41,57–59] etc. at room temperature or by reflux.…”
Section: Sources and Isolationmentioning
confidence: 99%
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